This was my second (and not last) trip to Xmas following my trip there in 2019. So, what changed? What was different?
The airport got a major upgrade. There’s now a legit waiting area with enough seating. So, good job to whatever government(s) got that sorted.
Things that were totally the same:
– The boats
– The trucks
– GTs being hard
– Wind, all the time
– Periods of clouds and periods of sun
– Long days full of fishing
– Mostly, the guides
– The beauty of the place
– The quality of the roads
– The quality of the fishing
Things that were different:
Fished a different lodge. In 2019 I was at The Villages and this time I was at Christmas Island Lodge (which wasn’t even there in 2019 and has taken over the site of the Captain Cook). CIL has more of a truck-based program, although their second boat was being repaired, so that might not always be true. Trips to the backcountry and Huff Dam by truck were new.
Triggers were… jerks. In 2019, I had maybe 10 trigger shots and landed 2. It did NOT go that way this year. Had maybe 40 shots at adults and went 0/40. Got one little peachface, but that was it. I had three eats, zero conversions. I don’t know why it was so much harder, but it was.
My bonefishing sucked less. In 2019 I had a day where I started off going about 0/25 on bonefish shots. This year, I feel like I was more on it. I caught more fish on my own, and I had some magical/awesome sessions where I was just dialed. It isn’t that I improved so much in the last 5 years, it just went better this trip. I ended up landing 40 bonefish to 6 pounds. I maybe had half that number in 2019.
A female touch. CIL had a female guide and I think also another female guide in training. Ari, the woman guide, was fantastic. I thought she was maybe the best guide I had. She communicated clearly and often. She asked questions about what I wanted and she had a plan. 5 Star Guide and if you go to CIL, request her.
The beer was better. Flame beer, from NZ, was an upgrade from whatever we had in 2019 and we drank great quantities of the stuff. A nice, light, clean beer, best when cold and after a long day of fishing.
Hosted v. non-hosted. In 2019 I went on a hosted trip with my friend Shane. He saw to all the details. In 2025 we didn’t have a host, but Ty, the manager of CIL, sort of filled that role (in addition to everything else he did). This proved not to really feel like a big change, but was different. Shane was there at the same time, at the Villages, but his trip filled up before we could get in.
Tides. This was not a thing I paid a lot of attention to, but our tides were less than ideal. We had lows througout most of the fishing hours and that really impacted what the Korean Wreck looked like (barren). We were out there for about 20 minutes of the incoming tide and it was shaping up to be MAGIC, but then we had to leave. Boo. They say the best time to go fishing is when you can, and this fell into that sort of category. This was the week I had available and I was going to go no matter what.
More species. Did you know there are Queenfish in Xmas? I didn’t, but I caught one. Also got a sweetlips and wasn’t the only one to catch either of those species. Caught a goatfish as well, which I don’t recall catching before.
I pretty much only want to fish Christmas Island at this point. This is such a special place. I’ll be back.
Tags: bonefishing, Christmas Island, Christmas Island Lodge, GT, Xmas Island
